Food Waste Data

We are accelerating progress to reduce food waste by playing our part in achieving UN Sustainable Development Goal Target 12.3: to halve global food waste by 2025.

Recognising the importance of food waste and our desire to lead the industry, we have accelerated our target of halving food waste from our own operations by 2025, five years ahead of the SDG target.

To achieve our ambitions, our approach focuses on reducing food loss within our own operations, working with suppliers, helping customers to prevent food waste in the home and supporting our communities and customers through our food redistribution programmes with FoodCloud and OLIO– helping to feed people in our communities who need it.

To see how we’re performing against our targets, take a look at our Food waste and redistribution factsheet here.